Description of the Butternut Squash Soup goes here Print Butternut Squash Soup With Beet Puree and Toasted Pumpkin Seeds Ingredients Soup 2 ea mid size Butternut squash, Roasted in oven until tender, remove seeds and skin 1 cup Onion, diced 1 cup Celery, diced ½ cup Olive oil 1 tbl Garam Marsala 1 tbl Turmeric […]